August 18, 2017
Tags: Feed, horse, buckeye nutrition, equine, horse feed, equine feed, protein, amino acids,
Protein is important for more than just muscle building. Protein is a component of most tissues in the body, and is essential for cell structure, the immune system, transport of oxygen and minerals in the blood, enzyme activity and many other biological functions.
New research confirms that diet can help manage gastric ulcer syndrome
August 10, 2017
Tags: spillers, buckeye nutrition, gastric ulcers, feed, horse feed, equine nutrition, equine,
Equine Gastric Ulcer Syndrome (EGUS) can affect any horse. It can cause discomfort and may have a detrimental effect on behaviour and performance but new research has confirmed that a suitable diet can help to manage the condition, especially after veterinary treatment is stopped.
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How Does Breed, Diet & Obesity Affect Insulin Sensitivity?
July 18, 2017
Tags: buckeye nutrition, insulin sensitivity, breeds, obesity, nutrition,
Insulin dysregulation and obesity can increase the risk of horses and ponies developing pasture-associated laminitis, but this can also occur in non-obese animals. Therefore, researchers in Australia in collaboration with WALTHAM® examined if diet, obesity and breed may play a role in a horse or pony’s insulin sensitivity.
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BUCKEYE® Nutrition partners with the University of Kentucky Gluck Equine Research Center
January 31, 2017
Tags: horse, buckeye nutrition, equine, research, WALTHAM, horses, horse feed, gluck center,
BUCKEYE® Nutrition has partnered with the University of Kentucky Gluck Equine Research Center, an internationally recognized equine research facility, to continue support of research dedicated to advancing the science of horse nutrition, specifically in the areas of obesity, laminitis and the senior horse. By collaborating with key research institutes and universities around the world, BUCKEYE® Nutrition continues to set the bar for nutritional innovation and science-based solutions.
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